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Moonshine Still Kit Size and Production Capacity Table
Tips: DIY brandy distillation
1. Crush the grapes, add pectinase, yeast, fermentation aids, tannins and other auxiliary materials in sequence.2. Add white sugar on the second day of fermentation, and the skin and grit will be separated after 7-10 days of fermentation.3. The separated wine is clarified by adding bentonite.4. Put the separated pomace into the filter bag, and put the filter bag on the false bottom. Add water to the boiler and distill it.